Upstate Locally Grown
Clemson Market

Basil (Ocimum basilicum) - Depending on the type, the flowers are either bright white, pale pink, or a delicate lavender. The flavor of the flower is milder, but similar to the leaves of the same plant. Basil also has different varieties that have different milder flavors like lemon and mint. Sprinkle them over salad or pasta for a concentrated flavor and a spark of color thatgives any dish a fresh, festive look. http://whatscookingamerica.net/EdibleFlowers/EdibleFlowersMain.htm Linguini with Lemon and Basil Ingredients: 6 very ripe large tomatoes, peeled, seeded, and cut into bite-sized pieces* 1/2 cup extra-virgin olive oil 1 cup fresh basil leaves, cut into strips 1 cup freshly grated parmesan cheese 3/4 cup sliced black olives 1/2 cup sliced pimiento-stuffed green olives 4 cloves garlic, minced Salt to taste 1 teaspoon coarsely-ground pepper 1 (16-ounce) package uncooked linguine pasta Freshly-grated parmesan cheese
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Basil (Ocimum basilicum) - Depending on the type, the flowers are either bright white, pale pink, or a delicate lavender. ... more

take the phone off the hook, light a candle, and draw a bath usung this refreshing muslin bag of herbs which fills the air with a hauntingly beautiful scent. Known to increase circulation, this rosemary soak will stimulate and refresh your body and soul. Re-usable bag....just order more herbs when these are used.
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take the phone off the hook, light a candle, and draw a bath usung this refreshing muslin bag of herbs ... more

PLEASE ORDER IN ADVANCE - Please let us know as soon as you make your decision to hold one for you and to send you a cut sheet. Cut to your specifications; thickness and cuts. All of our beef is locally grown from birth to the finished animal. We do not use hormones either as implants nor in feed. All products are vacuum packed and frozen. Since the meat does not come in contact with oxygen, once packaged, it maintains its freshness, texture and flavor longer. Our natural beef has no preservatives or additives added to our product. The color you see and flavor you taste is all natural. All of the meat is raised at Bar T Ranch, pasture raised and chemical and hormone free.
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PLEASE ORDER IN ADVANCE - Please let us know as soon as you make your decision to hold one for ... more

All of our beef is locally grown from birth to the finished animal ready for slaughter. We have our meat slaughtered and processed at NW Meat Center in Hodges, SC. All products are vacuum packed and frozen. Since the meat does not come in contact with oxygen, once packaged, it maintains its freshness, texture and flavor longer. Our natural beef has no preservatives or additives added to our product. The color you see and flavor you taste is all natural.
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All of our beef is locally grown from birth to the finished animal ready for slaughter. We have our meat ... more

All of our beef is locally grown from birth to the finished animal ready for slaughter. We do not use any hormones, implants or in feed. All products are vacuum packed and frozen. Since the meat does not come in contact with oxygen, once packaged, it maintains its freshness, texture and flavor longer. Our natural beef has no preservatives or additives added to our product. The color you see and flavor you taste is all natural.
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All of our beef is locally grown from birth to the finished animal ready for slaughter. We do not use ... more

All of our beef is locally grown from birth to the finished animal ready for slaughter. We have our meat slaughtered and processed at NW Meat Center in Hodges, SC. All products are vacuum packed and frozen. Since the meat does not come in contact with oxygen, once packaged, it maintains its freshness, texture and flavor longer. Our natural beef has no preservatives or additives added to our product. The color you see and flavor you taste is all natural. All of the meat is grown by local producers, pasture raised and chemical and hormone free.
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All of our beef is locally grown from birth to the finished animal ready for slaughter. We have our meat ... more

SAVE SAVE SAVE! Regularly $5.49/ lb, order 10 1 lb. packages at a time and save $10.00!!
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SAVE SAVE SAVE! Regularly $5.49/ lb, order 10 1 lb. packages at a time and save $10.00!! more

All of our beef is locally grown from birth to the finished animal ready for slaughter. We have our meat slaughtered and processed at NW Meat Center in Hodges, SC. All products are vacuum packed and frozen. Since the meat does not come in contact with oxygen, once packaged, it maintains its freshness, texture and flavor longer. Our natural beef has no preservatives or additives added to our product. The color you see and flavor you taste is all natural.
close

All of our beef is locally grown from birth to the finished animal ready for slaughter. We have our meat ... more

All of our beef is locally grown from birth to the finished animal ready for slaughter. We have our meat slaughtered and processed at NW Meat Center in Hodges, SC. All products are vacuum packed and frozen. Since the meat does not come in contact with oxygen, once packaged, it maintains its freshness, texture and flavor longer. Our natural beef has no preservatives or additives added to our product. The color you see and flavor you taste is all natural.
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All of our beef is locally grown from birth to the finished animal ready for slaughter. We have our meat ... more

Packages of Bones with no meat on the bone. Used for adding flavor when cooking and also for dog treats. Vacuum packed like all of our products. Originally packaged just for restuarants but will sell to Locally Grown Consumers as well. Soup Bones (with meat attached) also available - listed separately.
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Packages of Bones with no meat on the bone. Used for adding flavor when cooking and also for dog treats. ... more

All of our beef is locally grown from birth to the finished animal ready for slaughter. We have our meat slaughtered and processed at NW Meat Center in Hodges, SC. All products are vacuum packed and frozen. Since the meat does not come in contact with oxygen, once packaged, it maintains its freshness, texture and flavor longer. Our natural beef has no preservatives or additives added to our product. The color you see and flavor you taste is all natural.
close

All of our beef is locally grown from birth to the finished animal ready for slaughter. We have our meat ... more

Recipe: All of our beef is locally grown from birth to the finished animal ready for slaughter. We have our meat slaughtered and processed at NW Meat Center in Hodges, SC. All products are vacuum packed and frozen. Since the meat does not come in contact with oxygen, once packaged, it maintains its freshness, texture and flavor longer. Our natural beef has no preservatives or additives added to our product. The color you see and flavor you taste is all natural. A tasty vegetable beef soup recipe, made with meaty soup bones and vegetables. Vegetable Soup: INGREDIENTS: beef soup bones with meat (shanks), 2 pounds 7 cups water 1 can (10 1/2 ounces) condensed beef broth 1 teaspoon salt 3/4 cup chopped onion 3/4 cup chopped celery 1/4 teaspoon coarsely ground pepper 1 bay leaf 2 cans (14.5 ounces each) diced tomatoes 2 cups shredded cabbage 1 cup thinly sliced carrots 1 1/2 cups fresh cut green beans, or frozen 1 1/2 cups diced raw potato 1 teaspoon sugar 2 teaspoons Worcestershire sauce PREPARATION: Cut meat into small cubes, discarding excess fat. Put in a large stockpot with the bones, water, broth, salt, onions, celery, pepper, and bay leaf. Cover and simmer for 3 hours. Add remaining ingredients; simmer 45 minutes longer, or until vegetables are tender.
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Recipe: All of our beef is locally grown from birth to the finished animal ready for slaughter. We have our ... more

All of our beef is locally grown from birth to the finished animal ready for slaughter. We have our meat slaughtered and processed at NW Meat Center in Hodges, SC. All products are vacuum packed and frozen. Since the meat does not come in contact with oxygen, once packaged, it maintains its freshness, texture and flavor longer. Our natural beef has no preservatives or additives added to our product. The color you see and flavor you taste is all natural. All of the meat is grown by local producers, pasture raised and chemical and hormone free.
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All of our beef is locally grown from birth to the finished animal ready for slaughter. We have our meat ... more

All of our beef is locally grown from birth to the finished animal ready for slaughter. We have our meat slaughtered and processed at NW Meat Center in Hodges, SC. All products are vacuum packed and frozen. Since the meat does not come in contact with oxygen, once packaged, it maintains its freshness, texture and flavor longer. Our natural beef has no preservatives or additives added to our product. The color you see and flavor you taste is all natural. All of the meat is grown by local producers, pasture raised and chemical and hormone free.
close

All of our beef is locally grown from birth to the finished animal ready for slaughter. We have our meat ... more

All of our beef is locally grown from birth to the finished animal ready for slaughter. We have our meat slaughtered and processed at NW Meat Center in Hodges, SC. All products are vacuum packed and frozen. Since the meat does not come in contact with oxygen, once packaged, it maintains its freshness, texture and flavor longer. Our natural beef has no preservatives or additives added to our product. The color you see and flavor you taste is all natural. All of the meat is grown by local producers, pasture raised and chemical and hormone free.
close

All of our beef is locally grown from birth to the finished animal ready for slaughter. We have our meat ... more

All of our beef is locally grown from birth to the finished animal ready for slaughter. We have our meat slaughtered and processed at NW Meat Center in Hodges, SC. All products are vacuum packed and frozen. Since the meat does not come in contact with oxygen, once packaged, it maintains its freshness, texture and flavor longer. Our natural beef has no preservatives or additives added to our product. The color you see and flavor you taste is all natural.
close

All of our beef is locally grown from birth to the finished animal ready for slaughter. We have our meat ... more

All of our beef is locally grown from birth to the finished animal ready for slaughter. We have our meat slaughtered and processed at NW Meat Center in Hodges, SC. All products are vacuum packed and frozen. Since the meat does not come in contact with oxygen, once packaged, it maintains its freshness, texture and flavor longer. Our natural beef has no preservatives or additives added to our product. The color you see and flavor you taste is all natural. All of the meat is grown by local producers, pasture raised and chemical and hormone free.
close

All of our beef is locally grown from birth to the finished animal ready for slaughter. We have our meat ... more

All of our beef is locally grown from birth to the finished animal ready for slaughter. We have our meat slaughtered and processed at NW Meat Center in Hodges, SC. All products are vacuum packed and frozen. Since the meat does not come in contact with oxygen, once packaged, it maintains its freshness, texture and flavor longer. Our natural beef has no preservatives or additives added to our product. The color you see and flavor you taste is all natural. All of the meat is grown by local producers, pasture raised and chemical and hormone free.
close

All of our beef is locally grown from birth to the finished animal ready for slaughter. We have our meat ... more

All of our beef is locally grown from birth to the finished animal ready for slaughter. We have our meat slaughtered and processed at NW Meat Center in Hodges, SC. All products are vacuum packed and frozen. Since the meat does not come in contact with oxygen, once packaged, it maintains its freshness, texture and flavor longer. Our natural beef has no preservatives or additives added to our product. The color you see and flavor you taste is all natural. All of the meat is grown by local producers, pasture raised and chemical and hormone free.
close

All of our beef is locally grown from birth to the finished animal ready for slaughter. We have our meat ... more

All of our beef is locally grown from birth to the finished animal ready for slaughter. We have our meat slaughtered and processed at NW Meat Center in Hodges, SC. All products are vacuum packed and frozen. Since the meat does not come in contact with oxygen, once packaged, it maintains its freshness, texture and flavor longer. Our natural beef has no preservatives or additives added to our product. The color you see and flavor you taste is all natural. All of the meat is grown by local producers, pasture raised and chemical and hormone free.
close

All of our beef is locally grown from birth to the finished animal ready for slaughter. We have our meat ... more

All of our beef is locally grown from birth to the finished animal ready for slaughter. We have our meat slaughtered and processed at NW Meat Center in Hodges, SC. All products are vacuum packed and frozen. Since the meat does not come in contact with oxygen, once packaged, it maintains its freshness, texture and flavor longer. Our natural beef has no preservatives or additives added to our product. The color you see and flavor you taste is all natural. All of the meat is grown by local producers, pasture raised and chemical and hormone free.
close

All of our beef is locally grown from birth to the finished animal ready for slaughter. We have our meat ... more

All of our beef is locally grown from birth to the finished animal ready for slaughter. We have our meat slaughtered and processed at NW Meat Center in Hodges, SC. All products are vacuum packed and frozen. Since the meat does not come in contact with oxygen, once packaged, it maintains its freshness, texture and flavor longer. Our natural beef has no preservatives or additives added to our product. The color you see and flavor you taste is all natural.
close

All of our beef is locally grown from birth to the finished animal ready for slaughter. We have our meat ... more

All of our beef is locally grown from birth to the finished animal ready for slaughter. We have our meat slaughtered and processed at NW Meat Center in Hodges, SC. All products are vacuum packed and frozen. Since the meat does not come in contact with oxygen, once packaged, it maintains its freshness, texture and flavor longer. Our natural beef has no preservatives or additives added to our product. The color you see and flavor you taste is all natural. All of the meat is grown by local producers, pasture raised and chemical and hormone free.
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All of our beef is locally grown from birth to the finished animal ready for slaughter. We have our meat ... more

Recipe for herb crusted chuck roast Ingredients 1/4 cup dry bread crumbs 2 tablespoons olive oil 1 garlic clove, minced 1 teaspoon ground mustard 1 teaspoon dried savory 1 teaspoon pepper 1/2 teaspoon dried rosemary, crushed 1 (3 pound) boneless chuck eye or top blade SAUCE: 1 cup sour cream 3 tablespoons prepared horseradish 1 teaspoon lemon juice 1/4 teaspoon salt Directions In a bowl, combine the first seven ingredients. Rub over entire roast. Place on a rack in a shallow roasting pan. Bake, uncovered, at 325 degrees F for 1-1/2 to 2 hours or until meat is tender and reaches desired doneness (for medium-rare, a meat thermometer should read 145 degrees F; medium, 160 degrees F; well-done, 170 degrees F). Let stand 10 minutes before carving. Meanwhile, in a bowl, combine the sauce ingredients. Serve with the roast. All of our beef is locally grown from birth to the finished animal ready for slaughter. We have our meat slaughtered and processed at NW Meat Center in Hodges, SC. All products are vacuum packed and frozen. Since the meat does not come in contact with oxygen, once packaged, it maintains its freshness, texture and flavor longer. Our natural beef has no preservatives or additives added to our product. The color you see and flavor you taste is all natural. All of the meat is grown by local producers, pasture raised and chemical and hormone free.
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Recipe for herb crusted chuck roast Ingredients 1/4 cup dry bread crumbs 2 tablespoons olive oil 1 garlic clove, minced ... more

All of our beef is locally grown from birth to the finished animal ready for slaughter. We have our meat slaughtered and processed at NW Meat Center in Hodges, SC. All products are vacuum packed and frozen. Since the meat does not come in contact with oxygen, once packaged, it maintains its freshness, texture and flavor longer. Our natural beef has no preservatives or additives added to our product. The color you see and flavor you taste is all natural. All of the meat is grown by local producers, pasture raised and chemical and hormone free.
close

All of our beef is locally grown from birth to the finished animal ready for slaughter. We have our meat ... more